August 31, 2017
During National Food Safety Month in September, the National Restaurant Association will be concentrating its considerable strength on helping brands create a…
read nowFounded in 1982, with headquarters in Minneapolis, MN, Buffalo Wild Wings is a rapidly growing fast casual chain with over 1200 locations. This restaurant…
read nowAugust 30, 2017
On Friday, the state of Illinois officially added food allergy training requirements to the state's food handling regulations, according to a news release from…
read nowAugust 30, 2017
HotSchedules, a provider of workforce and back-office solutions for the restaurant and hospitality industries, has integrated its scheduling and labor…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The fast casual pizza concept is still new to a lot of people, and the food truck has improved customer awareness of this concept.
read nowAugust 30, 2017
Fresh Brothers has added a couple of well-known industry vets to its leadership team. Former Chipotle Mexican Grill director of operations and Darden Specialty…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Automated restaurants, driven by artificial intelligence and robots, is closer than many think, according to the CEO of a company involved with automation…
read nowAugust 29, 2017
HD View Technologies has signed on to install its POS system in all 19 current locations of Pizzafire nationwide. According to the brand's leadership, not only…
read nowAugust 29, 2017
The last 50 feet of the delivery is the main focus of Domin's Pizza and Ford Motor Co. The companies have partnered to test self-driving car pizza…
read nowAugust 29, 2017
Onosys, a custom digital ordering provider, has announced three new restaurant chains have agreed to use its system for mobile and online ordering.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Eating out is fast becoming eating in, and Wall Street appears to be taking notice when it comes to prices paid for pizza stocks of late.
read nowAugust 28, 2017
Yum China announced today that the company is naming Interim CFO and Treasurer Jacky Lo to the top financial post permanently, beginning Sept. 1.
read nowAugust 28, 2017
New York City's menu-labeling law is on delay thanks to the city's agreement with several trade organizations, including The Restaurant Law Center, the Food…
read nowAugust 25, 2017
Performance Food Group will offer NCR Silver, a cloud-based point-of-sale solution, to more restaurants and food trucks throughout the U.S.
read nowAugust 25, 2017
Kazakhstan, Kyrgyzstan and Poland are the latest stops on Papa John's international development trek, with agreements signed for new units in all three…
read nowMary Barker, VP of human resources at Rave Restaurant Group, talks about how the brand handles training.
watch nowAugust 24, 2017
MobileBytes, a provider of point of sale software for iPads, has introduced a self-order kiosk app that can be loaded onto stationary iPads in restaurants…
read nowAugust 24, 2017
Mod Pizza is adding two executives to its leadership team with Tracy Cioffi joining as the company's first chief marketing officer, and Kate Jaspon being named…
read nowAugust 24, 2017
NCR Corp. and Performance Food Group Co. have entered into a strategic referral relationship to bring NCR Silver, a cloud-based point-of-sale product, to more…
read nowby Will Hernandez — Editor, NetWorld Media Group
As restaurants consider deploying technology, such as a loyalty program, branded app or mobile payments, executives should first consider whether such efforts…
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