Eco-Products launches new line of compostable plates, bowls

February 18, 2016

Eco-Products is launching a new line of compostable plates, bowls and containers made from brown wheat straw.

Fast Casual State of the Industry available for download

February 17, 2016

The report reveals operators' biggest concerns and provides insight on trends they're embracing and how they are spending their money.

In the restaurant Red Zone: Running the last 20 yards in the pick-up game

The success of mobile and online ordering can only be achieved when the digital strategy has an equally well-thought out plan to support pick-up or curbside…

5 ways to boost the fast casual mobile experience

The most successful fast casual establishments are leveraging mobile technology to forge stronger relationships with their customers.

Pie Five Pizza to open second Lexington, Kentucky, location

February 17, 2016

Pie Five Pizza will open its second Lexington, Kentucky-area location Friday.

MOD Pizza makes key leadership appointments

February 17, 2016

MOD Pizza has added three leadership positions to support the company's national and international expansion.

Blaze Fast-Fire'd Pizza to open first Arlington, Texas, location

February 17, 2016

Blaze Fast-Fire'd Pizza will open its first Arlington, Texas, store.

Marco's Pizza expanding to Dallas/Fort Worth

February 17, 2016

Marco's Pizza is expanding to the Dallas/Fort Worth area and is seeking franchisees.

Pie Five Pizza debuts LTO Shrimp Scampi-zza

February 17, 2016

Pie Five Pizza will debut its new limited-time offer Shrimp Scampi-zza today.

Eyenalyze launches iOS back-office restaurant mobile app

February 16, 2016

Eyenalyze, a provider of back-office solutions, announced the launch of its iOS app.

Domino's offering carryout special

February 16, 2016

Domino's Pizza is offering a carryout special for $5.99 for a large two-topping, hand-tossed pizza today through Sunday, Feb. 21.

Brixx puts butternut squash on a pizza

February 16, 2016

Squash on a pizza? This topping is a new winter menu item at Brixx Wood Fired Pizza.

Pizza Patron launches 'Veterans Por Favor' franchise program

February 16, 2016

Pizza Patrón is launching its 'Veterans Por Favor' program in honor of Presidents' Day.

Hunt Brothers Pizza returns LTO Chicken Bacon Ranch Pizza

February 16, 2016

Hunt Brothers Pizza has returned its Chicken Bacon Ranch Pizza to convenience stores.

Subway, Cava Grill execs will discuss supply-chain traceability during free webinar

February 15, 2016

Execs will discuss how they are taking a proactive approach to implementing end-to-end traceability across their supply chain.

Commodities: A mixed report

by Travis Wagoner — Editor, Networld Media Group

The price for cheese increased, wheat and gasoline decreased, natural gas was mixed, and pizza stocks mostly fell.

7 tips for running an awesome online ad campaign

Today's most powerful marketing tool for reaching this "instant gratification" audience is online advertising.

Marco’s Pizza expanding to Gulf Coast region

February 15, 2016

The chain is on pace to open 1,000 restaurants by the end of 2017.

Rapid Fired Pizza launches LTO Shrimp Alfredo Pizza for Lent

February 15, 2016

Rapid Fired Pizza launched its Shrimp Alfredo Pizza, available on both thin and pan crusts, just in time for Lent.

Grimaldi’s Pizzeria opens new location in Texas

February 15, 2016

Grimaldi's Pizzeria is now open in Friendswood, Texas, at the Baybrook Mall.