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News & Media

Sarpino's USA introduces Chicago Hot Dog Pizza

July 6, 2023

Hot dogs are a summer staple, and Sarpino's USA is putting them on pizza. Paying homage to its Chicago roots, the brand has introduced the Chicago Hot Dog…

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Little Caesars pairs Pepsi Pineapple with thin-crust pizza for LTO

July 6, 2023

One of the most polarizing arguments today is whether pineapple belongs on pizza. Little Caesars and Pepsi have teamed up to bring pineapple fans Pepsi…

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Franchisee opens 6th Marco's Pizza unit in Orlando

July 5, 2023

Marco's Pizza has opened its latest location in Orlando, Florida, according to a press release.

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Slice on Broadway celebrates anniversary with store opening

July 5, 2023

Pittsburgh, Pennsylvania-based Slice on Broadway is celebrating its 13th anniversary with a restaurant opening in Robinson, Pennsylvania, on July 6, according…

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Mountain Mike's to debut BBQ pizza

June 30, 2023

Mountain Mike's Pizza has launched a new LTO menu item, the BBQ at the Ranch Pizza, available July 1 through Aug. 31, 2023, according to a press release.

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DoorDash offers drivers hourly pay option

June 29, 2023

Delivery company DoorDash is offering drivers the option to be paid hourly on deliveries, adding to its longstanding payment option of being paid per delivery.

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Happy Joe's Pizza & Ice Cream releases summer menu

June 29, 2023

Happy Joe's Pizza & Ice Cream has releases three choices of BBQ Pizzas — beef, chicken or Canadian bacon, at $19.99 each. The brand also launched BBQ Pork…

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Marco's Pizza adds boneless wings to menu

June 29, 2023

Marco's Pizza has added boneless wings to its menu lineup, according to a press release.

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Domino's adding to electric-vehicle fleet

June 28, 2023

Domino's will expand its electric pizza delivery fleet by adding 300 additional custom-braded 2023 Chevy Bolt electric vehicles by the end of the year. An…

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LAPD busts drug lab hidden in North Hollywood pizzeria

June 27, 2023

LAPD has busted a drug lab disguised as a pizza shop in Hollywood, according to a New York Post report.

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MOD Pizza, Dole partner for National Pineapple Day

June 26, 2023

MOD Pizza and Dole Packaged Foods are teaming up for National Pineapple Day on June 27. On that day, all MOD-sized pizzas with pineapple as a topping is $5…

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Papa Johns taps Ravi Thanawala as CFO

June 26, 2023

Papa Johns has appointed Ravi Thanawala to CFO effective July 24, 2023. Thanawala spent seven years at Nike where he most recently served as CFO of Nike North…

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Marco's Pizza's chief development officer offers unique perspective with real estate background

by Mandy Wolf Detwiler — Editor, Networld Media Group

Gerardo Flores is chief development officer for Marco's Pizza. With a background in real estate, Flores brings a unique perspective to the quickly growing…

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NYC ordinance could require wood, coal-fired ovens to reduce gas emissions by up to 75%

June 26, 2023

A proposed city ordinance in New York City is targeting restaurant that use coal and wood-fired ovens, according to a New York Post report.

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Bite Ninja launches remote staffing system

June 23, 2023

Bite Ninja has created a patent-pending queuing system — NinjaQ — that allows restaurants to deploy workers remotely across multiple locations.

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Via 313 to open 1st location in Arizona

June 23, 2023

Via 313 Pizzeria will open a location in Tempe, Arizona, on June 26, according to a press release.

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Yummy Slice Pizza opens 2 locations in Canada

June 23, 2023

Canada-based Yummy Slice Pizza has opened two locations in Surrey and Delta, British Columbia, according to a press release.

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Truly Pizza opens in Dana Point, California

June 23, 2023

Truly Pizza has opened in Dana Point, California. The pizzeria is the brainchild of World Pizza Champions Chris Decker and John Arena of Metro Pizza in Las…

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What Are Connected Workstations & Why Are They Beneficial?

Discover the benefits of connected workstations for businesses. Learn how they can increase productivity, streamline workflows, save costs, and enhance…

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Diners craving value as restaurant industry rebounds

June 22, 2023

As restaurant dining returns to pre-pandemic levels, diners are craving value, willing to pay for convenience and want quality when ordering takeout.

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