Watch as we dive into visitation patterns to see which chains are staying ahead, and which strategies will drive success during the holiday season and into…
watch nowby Mandy Wolf Detwiler — Editor, Networld Media Group
We talked to Buddy's new CEO, Chris Tussing, to learn the history of Detroit-style pizza and what's making the style so popular in this episode of the Pizza…
listen nowNovember 13, 2023
Pizza Hut has partnered with Chain to offer the Collectible Seasoning Duet Box Set. The collaboration features two spice blends and a limited-edition shaker…
read nowNovember 13, 2023
Peter Piper Pizza is celebrating Tongue Twister Day with a week of challenges for guests. Through Nov. 19, guests who attempt the tongue twister in English…
read nowNovember 6, 2023
Little Caesars has launched Detroit-style Slices-N-Sticks in its New York City locations. The item is priced at $4.99 and comes ahead of Little Caesars' store…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Scott Anthony started Punxsy Pizza in 2014 after running a mid-level regional franchise for nearly 20 years. Starting with a new name, number and his own…
read nowNovember 1, 2023
Your Pie has launched it latest craft series offerings, the Bacon and Cheddar Pizza and Everything Pasta, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Artichoke Basille's Pizza is a New York City mainstay with 16 units. The brand has begun to franchise, and a store might be coming to your community soon.
read nowOctober 24, 2023
Pizza Hut is launching a $7 Deal Lover's Menu with 17 dishes in which customers choose two items for $7 each. The pizza chain is marketing the deals with…
read nowOctober 24, 2023
Marco's Pizza has launched the Pizzoli, a handheld menu item featuring meats and cheeses rolled into the brand's house-made dough. It's finished with garlic…
read nowEarlier this year, we reached out to restaurants across the country to find some of the most mouth-watering options being offered this fall/winter season. We…
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download nowSynergySuite, a leading provider of enterprise solutions for restaurant back-of-house operations, has been declared the winner of the “Best SaaS for Catering …
read nowRestaurant owners are facing dramatic increases in operating costs. Fortunately, there are ways they can fight back.
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download nowOctober 17, 2023
Old Chicago Pizza and Taproom has launched its Drink Pink campaign to support breast cancer research. The brand will donate $1 from every purchase of a…
read nowOctober 13, 2023
Cicis Pizza has created a Tots N' Bacon Pizza for National Pizza Month. The pizza is served on Cicis buffets nationwide until Nov. 26, according to a press…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
In this episode of the Pizza Marketplace Podcast, Pizza Marketplace editor Mandy Wolf Detwiler catches up with Andrew Scudera Jr., owner of The Original…
listen nowOctober 10, 2023
Connecticut-based Frank Pepe Pizzeria Napoletana, known as Frank Pepe's, has debuted its fall special, the Patata Rustica pizza, according to a press release.
read nowOctober 9, 2023
Ohio-based Marco's Pizza has partnered with Mike's Hot Honey to launch the Hot Honey Magnifico Pizza for a limited time, according to a press release.
read nowCompatible with various media types, including die-cut labels, permanent linerless labels, and receipt paper, the mC-Label3 goes beyond conventional label…
read nowOctober 5, 2023
Grimaldi's Pizzeria has added giant slices of pizza to its lunch menu. Priced at $9.99 a slice, the pizza is available in traditional or white with garlic and…
read now