Little Caesars tops crust with Crazy Bread topping

November 20, 2023

Little Caesars is reintroducing its Stuffed Crust pizza — but this time the brand is touting its Stuffed Crazy Crust Pizza. The pizza has the stuffed crust…

Pieology gets nutty with Dessert Pizza made with Nutella

November 15, 2023

Pieology has introduced the Dessert Pizza made with Nutella to its menu, according to a press release.

Gen Z sipping on craft beverages, less alcohol

November 15, 2023

Gen Z, which is made up of people between the ages of 11 and 26, is the largest and most diverse generation with a spending power of $360 billion and craves…

Restaurants in 2024: A Data-Driven Outlook

Watch as we dive into visitation patterns to see which chains are staying ahead, and which strategies will drive success during the holiday season and into…

Buddy's Pizza on the rise of Detroit-style in the pizza industry

by Mandy Wolf Detwiler — Editor, Connect Media

We talked to Buddy's new CEO, Chris Tussing, to learn the history of Detroit-style pizza and what's making the style so popular in this episode of the Pizza…

Pizza Hut releases seasoning set

November 13, 2023

Pizza Hut has partnered with Chain to offer the Collectible Seasoning Duet Box Set. The collaboration features two spice blends and a limited-edition shaker…

Peter Piper Pizza offers deal for National Tongue Twister Day

November 13, 2023

Peter Piper Pizza is celebrating Tongue Twister Day with a week of challenges for guests. Through Nov. 19, guests who attempt the tongue twister in English…

Little Caesars launches Detroit-style Slices-N-Sticks in NYC stores

November 6, 2023

Little Caesars has launched Detroit-style Slices-N-Sticks in its New York City locations. The item is priced at $4.99 and comes ahead of Little Caesars' store…

Punxsy Pizza breaks the mold with unmatched dedication, upscale ingredients

by Mandy Wolf Detwiler — Editor, Connect Media

Scott Anthony started Punxsy Pizza in 2014 after running a mid-level regional franchise for nearly 20 years. Starting with a new name, number and his own…

Your Pie launches LTO winter pizza, pasta

November 1, 2023

Your Pie has launched it latest craft series offerings, the Bacon and Cheddar Pizza and Everything Pasta, according to a press release.

Cousins continue family legacy with Artichoke Basille’s Pizza success story

by Mandy Wolf Detwiler — Editor, Connect Media

Artichoke Basille's Pizza is a New York City mainstay with 16 units. The brand has begun to franchise, and a store might be coming to your community soon.

Pizza Hut launches $7 Deal Lover's Menu

October 24, 2023

Pizza Hut is launching a $7 Deal Lover's Menu with 17 dishes in which customers choose two items for $7 each. The pizza chain is marketing the deals with…

Marco's Pizza launches handheld Pizzoli menu item

October 24, 2023

Marco's Pizza has launched the Pizzoli, a handheld menu item featuring meats and cheeses rolled into the brand's house-made dough. It's finished with garlic…

Top LTO Trends Fall/Winter 2023

Earlier this year, we reached out to restaurants across the country to find some of the most mouth-watering options being offered this fall/winter season. We…

Presented by PizzaMarketplace.com, FoodTruckOperator.com, FastCasual.com

SynergySuite Crowned the “Best SaaS for Catering & Hospitality” in the 2023 SaaS Awards

SynergySuite, a leading provider of enterprise solutions for restaurant back-of-house operations, has been declared the winner of the “Best SaaS for Catering …

How restaurant owners can ease the pressure of inflation

Restaurant owners are facing dramatic increases in operating costs. Fortunately, there are ways they can fight back.

Old Chicago Pizza and Taproom launches pink drinks for breast cancer research

October 17, 2023

Old Chicago Pizza and Taproom has launched its Drink Pink campaign to support breast cancer research. The brand will donate $1 from every purchase of a…

Cicis Pizza adds tater tot pizza as LTO

October 13, 2023

Cicis Pizza has created a Tots N' Bacon Pizza for National Pizza Month. The pizza is served on Cicis buffets nationwide until Nov. 26, according to a press…

How to make, sell creative pizzas in modern industry

by Mandy Wolf Detwiler — Editor, Connect Media

In this episode of the Pizza Marketplace Podcast, Pizza Marketplace editor Mandy Wolf Detwiler catches up with Andrew Scudera Jr., owner of The Original…

Frank Pepe's launches fall LTO pizza

October 10, 2023

Connecticut-based Frank Pepe Pizzeria Napoletana, known as Frank Pepe's, has debuted its fall special, the Patata Rustica pizza, according to a press release.