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Food & Beverage News & Media

Cicis Pizza adds Pumpkin Spice Cinnamon Roll to buffet

September 19, 2022

Cicis Pizza has rolled out Pumpkin Spice Cinnamon Rolls on its buffets, according to a press release.

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Papa Johns unveils space-themed pizza range

September 15, 2022

Papa Johns has unveiled the world's first space-inspired pizza in England. The pizza features chorizo, the world's furthest traveled sausage — having gone into…

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Pizza Inn adds Cheese-Filled Pretzel Crust

September 12, 2022

Pizza Inn has added a new crust to its buffet, the Cheese-Filled Pretzel Crust, according to a press release.

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Imo's Pizza launches frozen pizza in select markets

September 9, 2022

St. Louis-based Imo's Pizza has launched a frozen pizza product at grocery stores in the greater St. Louis area and retail locations in Alabama, Arkansas…

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Casey's celebrates breakfast pizza with LTO

September 8, 2022

Convenience store chain Casey's is celebrating the 21st birthday of its breakfast pizza with a new ingredient: Busch Light Beer Cheese. The pizza is available…

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California Pizza Kitchen releases salad dressing line

September 8, 2022

California Pizza Kitchen has partnered with Litehouse Inc., a refrigerated salad dressing brand, to release a collection of new CPK-branded salad dressings.

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Pizza Hut's Detroit-style pizza returns to menu

September 7, 2022

Pizza Hut's Detroit-style pizza has returned to menus at participating locations nationwide. The pizza was first launched in early 2021 and made its…

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Mountain Mike's launches Mountain Fries as LTO

September 6, 2022

Mountain Mike's Pizza has launched its latest LTO, Mountain Fries, oven-based, seasoned crinkle cut potato wedges that start at $6.99. For an additional $3…

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Donatos introduces pumpkin spice bread to fall line-up

September 6, 2022

Donatos has added freshly baked Pumpkin Spice Bread in all of its traditional restaurants. The pull apart Donatos Pumpkin Spice Bread is oven baked, topped…

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Fan favorite pizza back at Papa Murphy's

September 1, 2022

Papa Murphy's Take 'n' Bake Pizza has announced the return of the Triple Pepp Pizza nationwide. It originally launched in 2020 and has returned through Oct. 16.

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Papa Johns debuts football-shaped pizza

August 30, 2022

Papa Johns has a new football-shaped pizza just in time for game day, according to a press release.

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Donatos brings back LTO to kick off Piece & Love Days

August 29, 2022

Donatos is bringing back a fan-favorite pizza, the Pepp 150, at 170 locations, according to a press release.

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Your Pie teams with Texas Pete for LTO

August 29, 2022

Your Pie has teamed up with hot sauce brand Texas Pete to create its Cubano Pizza, which is inspired by a traditional Cuban sandwich. The Cubano Pizza features…

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The Future Of The Hospitality Industry Is Connected

Make sure your business has all it needs to compete because the future of the hospitality industry is cloud-based and connected.

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The Acclaimed MPOP® Now Comes With Direct IOS USB-C Connectivity

Connect and charge your iOS device with the latest mPOP® model, the POP10Ci, for convenient all-day use. The mPOP® is the industry's first hybrid receipt…

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Square Pie Guys brings Detroit-style pizza to San Francisco

by Mandy Wolf Detwiler — Editor, Networld Media Group

Three-unit Square Pie Guys opened two units during a pandemic, and still the customers keep coming. Learn how Detroit-style pizza makes the concept a standout…

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Hunt Brothers Pizza brings back Chicken Bacon Ranch Pizza

August 19, 2022

Hunt Brothers Pizza has brought back the Chicken Bacon Ranch Pizza for a limited time, according to a press release.

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Papa Johns to debut spiciest pizza yet

August 19, 2022

Papa Johns is debuting its hottest pizza yet, the Dragon Flame Pizza. The pizza will launch at King's Landing Park in Apopka, Florida, where fans can get an…

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Pizza Hut introduces rice dough in Japan

August 18, 2022

Pizza Hut Japan has released Rice Pizza, or "Gohan Pizza," to its customers. The pizza trades the company's signature dough for a patty-like rice dough…

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Post-pandemic coffee demand taking flight

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The coffee industry has a big opportunity to promote out-of-home coffee given the consumer's rising coffee appreciation.

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