August 30, 2013
A Beaumont, Texas, jury has determined the negligence of Dominos Pizza resulted in a deadly car accident caused by a pizza delivery driver in August 2012.
read nowDo you know the warning signs of gang presence, to avoid their infiltration into your operation?
read nowAugust 16, 2013
The Restaurant Loss Prevention & Security Association (formerly NFSSC), recently completed its 34th Annual Conference, at the M Resort, Aug. 4-7, in Las…
read nowAugust 5, 2013
On Friday, the National Restaurant Association applauded Congressman Dan Lipinski's (D-Ill.) efforts to change the 2010 Affordable Care Act law's definition of…
read nowJuly 23, 2013
SullivanCurtisMonroe Insurance Services LLC, a California-based insurance agency, has provided five risk management tips for the foodservice industry.
read nowby Brad Cyprus — Chief of Security and Compliance, Vendor Safe Technologies
Hackers have targeted help desks because they know that the people who provide you support have the access into your systems that they want to exploit.
read nowIf you are confronted with peculiar and unexplained issues with cash management or inventory control, look beyond the 'usual suspects.'
read nowby Alicia Kelso — Editor, QSRWeb.com
Businesses with 50-plus employees now have an extra year to comply with coverage.
read nowJune 5, 2013
Triton has released updated versions of software for both the VersaSafe and VersaLink smart safe, cash management solutions. Both updates will work in concert…
read nowWhen business priorities require our attention, the security and safety priorities may slide down the list when they are not ingrained into the culture as core…
read nowby Darrel Suderman — President, Food Technical Consulting
Litigation attorneys are coming after restaurant chains with increased expertise and sophistication; it would be wise to hire an outside food safety consultant.
read nowby Ed Zimmerman — President, pizza.com
Boldness counts when going after your competition's business.
read nowby Brad Cyprus — Chief of Security and Compliance, Vendor Safe Technologies
IE8 is old, but it is still the most used version of IE today; it is its popularity that makes it such an attractive target for hackers.
read nowMany of us may be familiar with the peculiar peccadillos of rock bands and divas for specified products in their dressing rooms. We've heard of demands for…
read nowby Cherryh Cansler — Editor, FastCasual.com
Franchise agreements must be prepared, negotiated and reviewed by a specialist from where the restaurant will operate.
read nowApril 29, 2013
EyesOn Digital, a global provider of integrated security solutions, will introduce its Business Intelligence & Surveillance Suite for restaurants, QSRs and…
read nowWhen errors do occur and the cash handling performance is not within established guidelines, the appropriate action should be taken to correct the behavior or…
read nowApril 16, 2013
The typically bustling Boylston Street in Boston is filled with restaurants and shops, both national and local. Today, most of those businesses remain closed…
read nowby Brad Cyprus — Chief of Security and Compliance, Vendor Safe Technologies
When you think about electronic security, what comes to mind? Do you consider how vulnerable your customer credit cards are, or how easily someone can break…
read nowMarch 19, 2013
With a push toward mobility, restaurant owners are capitalizing on wireless technology to provide customers with new loyalty and couponing programs. Creating a…
read now