Delivering a frictionless guest experience: one size doesn't fit all

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Technology allows restaurants to deliver a better guest experience, but companies still need to test new solutions since no one tool meets all companies…

The scary side of ghost kitchens

by Ray Reddy — CEO and Co-Founder, Ritual

Pizzerias have long been THE spots in the neighborhood where people meet, make connections and truly build a community. But what happens when those meeting…

Best practices for integrating carryout

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

By envisioning the carryout business as a component of an emerging, integrated digital ecosystem, restaurant decision makers can allocate resources in a way…

Integrating delivery services: a disruption that can't be ignored

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Meeting this off-premise challenge, driven by the growth of e-commerce, requires a thorough assessment of how the organization manages its delivery orders.

4 steps to a successful restaurant delivery strategy

With so many delivery options and so much competition, how can your restaurant create a successful delivery strategy that differentiates you from your…

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Noble partners with Epson to streamline in-venue mobile food, drink orders

October 17, 2019

Noble, an on-premise experience platform that streamlines food and beverage operations for venues, has adopted the Epson TM-m30 and TM-T20II POS receipt…

Order ahead app Ritual launches in Germany, Hong Kong, Netherlands

October 14, 2019

Toronto's Ritual, an on-demand food pickup service, has expanded its international footprint by launching its mobile app in Germany, Hong Kong and the…

Chuck E. Cheese delivers pizza + play

October 10, 2019

Chuck E. Cheese is giving its delivery customers extra incentive to order a pie from the brand, by giving them pizza in a box that can also provide…

Kiosks top customer order technology used by restaurants in 2019

October 8, 2019

Kiosks were the largest customer order technology utilized in the past year among a national sampling of restaurants, according to an online survey conducted…

Domino's 0, disabled 1 in Monday Supreme Court action

October 8, 2019

Those with disabilities that make standard restaurant websites inaccessible won a pretty substantial victory Monday when the U.S. Supreme Court chose not to…

Product gives smaller pizzerias branded ordering apps

October 3, 2019

Delivery POS developer, SpeedLine Solutions Inc. said it has launched a new online ordering app for restaurants called SpeedDine online ordering, which allows…

SpeedLine Introduces SpeedDine Online Ordering App

Pizza and delivery point of sale developer SpeedLine Solutions Inc. recently launched a new online ordering app for restaurants with SpeedDine online ordering.

Google-Olo partnership makes ordering as easy as a Google voice search

October 2, 2019

Google and restaurant digital ordering platform, Olo, have joined to allow customers at more than 70,000 Olo-connected restaurant locations to order directly…

Pizzeria will make sci-fi a reality with AI-powered assembly line

by S.A. Whitehead — Food Editor, Net World Media Group

The AI-driven automated pizza assembly line made public this morning promises to take pizza brands' make-stations out of human hands and turn them over to a…

Uber Eats to screen for food allergies, end automatic utensils and straws

September 27, 2019

Uber Eats is launching an initiative to make the food delivery business healthier and more sustainable, announcing that it will add allergy-friendly filters to…

DoorDash data breach affects 4.9M merchants, consumers, drivers

September 27, 2019

DoorDash said Thursday that earlier this month it determined that on May 4 an unnamed "third-party service provider" had gotten its hands on customers…

1000 Degrees Pizza on wrangling 25+ delivery providers into better business

by S.A. Whitehead — Food Editor, Net World Media Group

As third-party delivery platforms proliferate, pizza restaurateurs are challenged to lasso customers' demand into their daily business flow. After all, as…

Qu introduces new POS platform

September 10, 2019

Restaurant POS company, Qu, has launched a new data-centric platform that it said in a news release remedies the fragmented ordering, production and brand…

Chowly, Revel debut third-party delivery-POS integration offerings

September 9, 2019

A number of restaurant ordering, payment and third-party delivery companies have announced they plan to give restaurateurs new ways to incorporate these vital…

Blaze gets 'large and in-charge'

September 9, 2019

Blaze Fast-Fire'd Pizza is now offering a large pizza, designed for sharing, according to a news release, which said that the menu addition is part of a major…