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Operations News & Media

MOD Pizza's latest dessert helps fund employee grants

April 6, 2022

MOD Pizza has released its latest limited-edition "Squad Cake" — a lime-flavored white cake filled with tarte lime cream covered in a white chocolate coating…

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Leveraging Market Disruptions to Enhance Your Brand Experience

Restaurants have faced an onslaught of crises and shifting consumer expectations. Within this environment of constant change, how do you ensure that all of…

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Donatos to expand Florida footprint

April 5, 2022

Donatos is expanding throughout Southwest Florida. The pizza chain's latest push to expand includes a three-store deal in Fort Myers with Herwig Enterprises…

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LaRosa's fundraiser for food pantry returns

April 4, 2022

LaRosa's Buddy Cards have returned to support Freestore Foodbreak school pantries now through June 5. With over 90,000 local children experiencing food…

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How to determine when it's time to boost menu prices

by Mandy Wolf Detwiler — Editor, Networld Media Group

In part one of a two-part series, we take a look at making the decision to raise prices and how to do so without losing the customer base.

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Automating the Future of Food via Pizza

Kitchen operators are increasingly turning to technology to thrive. Once again, pizzerias are leading the way.

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There's nothing to hide at this North Carolina pizzeria

by Mandy Wolf Detwiler — Editor, Networld Media Group

This pizzeria has no freezers or walls, and everything is made in-house. See how Aliño Pizzeria is thriving with a simple concept that still wows.

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Chuck E. Cheese celebrating autism month with fundraising, special Sunday event

April 1, 2022

Family entertainment center Chuck E. Cheese is celebrating Autism Awareness month with a kick-off program, Sensory Sensitive Sunday, at over 400 locations in…

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Fat Boy’s Pizza restructures executive ranks

April 1, 2022

Fat Boy's Pizza, which operates five company-owned stores, is restructuring its executive management team.

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SpeedLine Launches SpeedLine 8 with Cloud Reporting & Analytics

SpeedLine 8 brings new features and integrations to reporting, online ordering, and more. Some of the most notable features of this release are Cloud Reporting…

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Wow Bao leader talks career growth, how ghost kitchens can drive success

by Mandy Wolf Detwiler — Editor, Networld Media Group

Wow Bao CEO Geoff Alexander kicked off the Restaurant Franchising and Innovation Summit in Nashville, Tennessee, being held March 30 through April 1, with a…

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Honey's Pizza opens in San Luis Obispo, California

March 30, 2022

Independent pizzeria Honey's Pizza has opened for business in San Luis Obispo, California, according to a KSBY report.

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Pizzeria offers pizza in colors of Ukraine

March 29, 2022

A New Jersey pizza chain is selling pizzas featuring the colors of the Ukrainian flag, with proceeds going to help refugees, according to a New York Post…

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Miami leaders extend delivery app ordinance

March 29, 2022

An ordinance created last year to regulate app-based delivery and virtual restaurants has been renewed by Miami city leaders and is being applauded by Reef, an…

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Mountain Mike's Pizza opens milestone unit

March 28, 2022

Mountain Mike's Pizza has opened a location in Woodland, California, marking the brand's 250th location nationwide. The Mountain Mike's Pizza location is the…

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Home Run Inn gives pizza to groups in need

March 28, 2022

Home Run Inn has pledged to feed hungry Chicagoans with 10,000 pizzas in celebration of its 75th anniversary.

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Sbarro to expand footprint by 100 units in 2022

March 28, 2022

Pizza chain Sbarro plans to open more than 100 company and franchise locations in 2022, according to a press release.

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Russo’s New York Pizzeria and Italian Kitchen's experience, craftsmanship make it stand out

by Mandy Wolf Detwiler — Editor, Networld Media Group

Russo's New York Pizzeria and Italian Kitchen has 54 units backed by a long history of experience and craftsmanship. After a rebrand, the company is poised for…

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US restaurant traffic increases after January decline

March 25, 2022

Online and physical restaurant traffic was up 2% and consumer spend jumped up 8% in February, compared to a year ago, according to The NPD Group.

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Buddy's Pizza continues to expand Michigan footprint

March 24, 2022

Buddy's Pizza, which originated the Detroit-style pizza, will open its 20th and 21st locations in April, according to a press release.

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