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Features

Sneak peek at Klout shows transparency

Klout is about to become less of a mystery to everyone. Or at least, how the service determines your influence will. A new release of the influence measurement…

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11 shocking new social media statistics in America

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Recent findings from social media behavioral researchers show some shocking changes in how Americans use and consume social media.

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Domino's launches new logo, store design

by Alicia Kelso — Editor, QSRWeb.com

Store prototypes include flatscreen TVs, grab-and-go snack items and a viewing area to watch pizza preparation.

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The Loop Pizza Grill ready to 'reintroduce' brand to marketplace

by Alicia Kelso — Editor, QSRWeb.com

CEO discusses expansion plans, new prototype and successful menu launches.

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Cheese prices jump more than a dime in a week

by Alicia Kelso — Editor, QSRWeb.com

Gas prices continue to surge.

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Digital technology helping restaurant operators reach more guests

by Valerie Killifer — Editor, FastCasual.com

A Q&A with OLO founder and CEO Noah Glass on the new digital customer and the technology driving their dining experiences.

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Gatti's Pizza's gluten-free promotion sets record

by Alicia Kelso — Editor, QSRWeb.com

Gatti's restaurants in Austin answered more than 28,000 phone calls, and gave away more than $50,000 worth of gluten-free pizza to customers in one day.

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Papa John's Obamacare comments create social media firestorm

by Alicia Kelso — Editor, QSRWeb.com

During Q2 earnings call, CEO claimed Affordable Care Act would cause rise in pizza prices in order to protect shareholders.

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Sbarro's fast casual prototypes yield 10 percent sales bump

by Alicia Kelso — Editor, QSRWeb.com

Italian chain rolling out new recipes, restaurant designs in turnaround bid.

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Vending innovations pose threat to restaurant market share

by Alicia Kelso — Editor, QSRWeb.com

Advances in technology help machines evolve from pretzel-filled office staples to fresh, quick pizza providers.

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Gas prices jump a dime in a week

by Alicia Kelso — Editor, QSRWeb.com

Chuck E. Cheese shares plummet after disappointing earnings report.

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Different approaches taken to navigate rising food costs

by Valerie Killifer — senior editor, NetWorld Alliance

Fast casuals have relied on menu price increases, while QSRs shift focus to value proposition.

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Chuck E. Cheese experiences hiccups in marketing transition

by Alicia Kelso — Editor, QSRWeb.com

Profits affected by lull in advertising as company shifts message to parents.

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Papa John's turns in strong domestic and international Q2

by Alicia Kelso — Editor, QSRWeb.com

International momentum attributed to consistency, product quality.

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Report: Indian pizza segment set for staggering growth

by Alicia Kelso — Editor, QSRWeb.com

Growth rate predicted to be more than 25 percent in next three years.

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Crude oil on the rise, pushing gas prices up

by Alicia Kelso — Editor, QSRWeb.com

Wheat stabilizes after dramatic two-week increase.

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Restaurant chains get into the Olympic spirit

by Alicia Kelso — Editor, QSRWeb.com

Brands using Facebook to offer promotions, engage fans.

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What pizza operators can learn from Burger King's social media crisis

It is now critical to have a well-defined social media policy in place.

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Domino's international momentum continues

by Alicia Kelso — Editor, QSRWeb.com

Low number of closures in the U.S. is the result of improved store economics.

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Wheat prices up more than $2.50 since early June

by Alicia Kelso — Editor, QSRWeb.com

Papa John's shares get a lift from Mitt Romney's speech.

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