Brixx Wood Fired Pizza opens 1st new location in 5 years in Concord

June 19, 2026

Brixx Wood Fired Pizza + Craft Bar will open its newest restaurant in Concord, North Carolina on June 22, marking the brand's first new location opening in…

The Power of One: Your role as a Founder

by Kathleen Wood — Founder, K. Wood Partners

To successfully escape the "Stuck Zone" and scale a business, a Founder must transition from a hustle-driven operator to an intentional CEO by making three…

Tord Olav Dønnum on the future of autonomous foodservice

by Richard Slawsky — Editor, Connect Media

Tord Olav Dønnum discusses how robotics, automation and artificial intelligence are reshaping foodservice operations and how autonomous kitchens can help…

Wonder, Dave’s Hot Chicken Real Estate VPs reveal growth strategies

by Cherryh Cansler — Publisher, FastCasual.com

Real estate strategy is central to growth for restaurant brands, and Wonder and Dave's Hot Chicken are taking different approaches to scale. In a podcast…

Understaffing top stressor for restaurant workers, study finds

June 18, 2026

Understaffing ranks as the top stressor for restaurant workers, according to a recurring industry report released by 7shifts, an HR platform for restaurant…

‘Unapologetically kid-first’: CEC Entertainment CEO Scott Drake on outpacing the competition

by Mandy Wolf Detwiler — Editor, Connect Media

Newly appointed CEC Entertainment CEO Scott Drake is leveraging the financial stability built during his tenure as CFO to aggressively expand Chuck E. Cheese…

Pizza Factory taps PAR Technology for unified restaurant management suite

June 18, 2026

Franchise brand Pizza Factory has selected PAR Technology Corporation for its unified suite of solutions to modernize the restaurant chain's technology stack…

Former Domino's veteran Jimmy Simonte joins Hungry Howie's as EVP of marketing

June 17, 2026

Jimmy Simonte has joined Hungry Howie's as executive vice president of marketing. In his new role, Simonte will lead the pizza chain's marketing strategy and…

Marco’s Pizza to open $1M operations center in downtown Orlando

June 17, 2026

Marco's Pizza is developing an Operations Center of Excellence in downtown Orlando, a strategic expansion designed to support the chain's growth as it targets…

How Jae Kim is Scaling Chi’Lantro

Jae Kim emptied his $30,000 in savings and maxed out his credit cards to launch a Korean food truck in Austin in 2010. Now he is leading 13 Chi'Lantro…

Yum sells Pizza Hut operations to private equity firm

June 16, 2026

Yum CEO Chris Turner described Pizza Hut as one of the restaurant industry's most recognizable brands and said the company believes LongRange is…

Piccolo Buco brings century-old Roman pizza tradition to Schaumburg, Illinois

June 15, 2026

Roman pizzeria Piccolo Buco will expand its American presence this month with the opening of its fourth U.S. location in Schaumburg, Illinois, according to a…

Domino's adds Parmesan Stuffed Crust to its 'Best Deal Ever' promo

June 15, 2026

Domino's Pizza is expanding its current promotional deal and launching its first-ever in-app game ahead of this summer's major soccer tournaments, according to…

Built to Breakthrough: Unlocking your power

by Kathleen Wood — Founder, K. Wood Partners

To successfully scale their businesses, founders must make non-delegable decisions and commit to a written, structured action plan that simultaneously aligns…

New York's Prince St. Pizza to open 1st Tennessee location in Nashville

June 12, 2026

Prince St. Pizza, the New York City-born pizzeria known for its Sicilian-style square pies, will open its first Tennessee location in downtown Nashville on…

Cicis Pizza offers $5.99 buffet on Mondays, Tuesdays

June 11, 2026

Cicis Pizza is launching a limited-time $5.99 adult buffet offer on Mondays and Tuesdays to provide an affordable dining option for families during the summer…

Giordano’s unveils limited-time Americana Pizza for nation’s 250th birthday

June 10, 2026

Giordano's is marking America's 250th birthday with the launch of a limited-time specialty pizza that will also support military veterans, according to a press…

Got the recipe for success? #QSRNext is looking for industry-leading speakers

June 10, 2026

#QSRNext, our half-day session designed specifically for the busy QSR exec, is seeking speakers for this year's virtual show.

Tievoli Pizza Bar expanding to Bloomingdale, Illinois

June 10, 2026

Tievoli Pizza Bar, a family-owned pizzeria known for its New York and Detroit-style pizzas, is expanding to Bloomingdale, Illinois, after purchasing 119 W.

70 years old and 'restarting': Shakey’s Pizza VP outlines fresh strategy for expansion

In this episode of the Pizza Marketplace podcast, host Mandy Detwiler, editor of Pizza Marketplace, chats with Sonia Barajas-Najera, vice president of…