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#QSRNext to feature advice from Wienerschnitzel's, Sbarro, Taco John's

June 16, 2025

Quick-service restaurant operators seeking to navigate the evolving industry landscape will gain critical insights into technology, operations, marketing and…

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Donatos taps Appetronix for first fully automated pizza kitchen

June 13, 2025

Donatos Pizza has tapped Appetronix, a foodtech company specializing in the development and design of autonomous robotic solutions for commercial restaurant…

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Speaker Spotlight: Troy Hooper, Pepper Lunch CEO

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Troy Hooper, CEO of Pepper Lunch, shares a look at his career, his achievements and industry trends ahead of his appearance at Fast Casual Executive Summit…

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Pizza Guys opens in Palo Alto, California

June 12, 2025

Pizza Guys has opened in Palo Alto, California, according to a press release.

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Papa Johns launches Croissant Pizza

June 12, 2025

Papa Johns has released its first-ever Croissant Pizza, pairing the delicate, flaky texture of a buttery croissant with the bold flavors of its pizza…

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Pizza gets a glow-up: Ditch mozzarella for these flavor-packed cheeses

by Mandy Wolf Detwiler — Editor, Networld Media Group

As diners develop more adventurous palates, mozzarella may be losing its monopoly as the go-to pizza cheese. This guide explores six non-traditional cheeses …

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Palmer Digital Group's battery operated kiosk helps retail stores advertise

Mandy Detwiler, editor of QRweb and Pizza Marketplace, chats with Chuck Lewis, vice president of Palmer Digital Group about the brand's battery-operated indoor…

Presented by Palmer Digital Group

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proXES Inc. showcases universal mixers, offers supplies to the restaurant industry

proXES Inc. showcased its universal mixers at the National Restaurant Association Show in Chicago. proXES Inc. offers a wide variety of kitchen equipment and…

Presented by ProXES, Inc.

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White paper analyzes 1 vendor approach for restaurant openings

June 10, 2025

Opening a restaurant requires getting many elements in order, especially on the equipment side. This can create a lot of challenges for restaurants trying to…

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Papa Johns Canada launches Cheddar Crust Pizza

June 10, 2025

Papa Johns Canada has released a Cheddar Crust Pizza, according to a press release.

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Pizza Nova raises more than $200K for children's charity

June 10, 2025

Pizza Nova has raised $21,045 in support of Variety — the Children's Charity of Ontario. The donation was part of the brand's 26th annual That's Amore Pizza…

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Jeff's Bagel Run founder says training key to franchisee success

by Mandy Wolf Detwiler — Editor, Networld Media Group

In this episode of the Restaurant Operator Podcast, Mandy Detwiler, editor of Pizza Marketplace and QSRweb, chats with Jeff's Bagel Run founder Jeff Perera.

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Axiomtek unveils updated kiosks, digital signage players

Axiomtek showcasesthe company’s latest modular kiosks and digital signage players.

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How Big Chicken Is Using Guest Feedback to Fuel Franchise Growth

Big Chicken uses Ovation to identify system-wide issues and improve the guest experience across its growing franchise network. By catching trends like missing…

Presented by Ovation Up, Inc.

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Square Peg Pizzeria expands to South Florida

June 9, 2025

Connecticut-based Square Peg Pizzeria has opened in Delray Beach, Florida, according to a press release.

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Little Caesars launches in India

June 9, 2025

Little Caesars will open its first location in India in Delhi NCR this month, according to a press release.

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Restaurants using AI tools from NCR Voyix for guest retention, operational efficiency

The company's Aloha Consumer Marketing Solution uses AI to help restaurants personalize outreach and track results, and Aloha Menu and Aloha Smart Manager will…

Presented by NCR Voyix

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Esper's tech designed to streamline IT Ops for restaurants

At the National Restaurant Association Show, Cherryh Cansler interviews Esper's Keith Szot about the company's expansion into Linux-based device management.

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Dough Boy Pizza appoints president, director of franchising

June 6, 2025

Dough Boy Pizza, a fast casual pizza chain with four locations, has appointed Jeremy C. Tuck to serve as president and director of franchising, according to an…

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Customer love fuels Blue Moon Pizza's next chapter

by Mandy Wolf Detwiler — Editor, Networld Media Group

Blue Moon Pizza, an Atlanta favorite, is set for growth under new partners Jordan Krolick and Jeff Goldt. Leveraging strong customer loyalty and a loved…

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