by S.A. Whitehead — Food Editor, Net World Media Group
It was a fairly excruciating week for publicly traded pizza brands last week with prices in free fall from the start of trading last Monday.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Three pizza brands that have recently implemented redesigns make it clear that industry changes are driving some of the most popular design trends.
read nowJanuary 20, 2017
Earlier this week, it was Domino's in New York City announcing that it would hire 200 new people. Now, Pizza Hut has joined the effort, but this time for a…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
At a time when the incoming administration in Washington shows little support for increasing the federal minimum wage or putting programs in place to assist…
read nowJanuary 18, 2017
TripAdvisor has added a feature — TripAdvisor Premium for Restaurants — designed to help restaurants attract, engage and influence customers, according to a…
read nowJanuary 18, 2017
New data released by market analysts at TDn2K shows that the traditional holiday month of December was anything but jolly for restaurant operators, who saw…
read nowJanuary 18, 2017
A little more than two years after 58-year-old brand Pizza Inn resurrected its vintage JoJo mascot, the little fellow is getting a makeover, according to a…
read nowJanuary 18, 2017
Employment issues continue to create volatile financial hurdles for businesses with fewer than 500 employees, according to news release about a study published…
read nowJanuary 17, 2017
Call centers are a thing of the past at Restaurant Revolution Technologies, a San Diego provider of order management, call center and technology solutions for…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Businesses and individuals driven by a passion for serving all types of food are recognizing the opportunity to launch a food truck. While these entrepreneurs…
read nowJanuary 17, 2017
Less than two weeks after take-and-bake brand, Papa Murphy’s, announced the appointment of board chair Jean Birch to Interim CEO after Ken Calwell's departure…
read nowJanuary 17, 2017
Lotsa pasta is on the menu at Stevi B's over the next few months when the chain's traditional pizza pies become pasta-fied as part of the brand's Pasta Palooza…
read nowJanuary 17, 2017
Pieology Pizzeria is continuing the move south on the West Coast, while California-based MiDiCi — The Neopolitan Pizza Company, is expanding down the coast of…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The overall production tab for pizza restaurateurs took a hit last week in commodities trading when just about every basic need in the pizza-making and…
read nowJanuary 16, 2017
Having a solid supply chain is imperative for restaurants looking to reduce food-safety issues and to keep costs low, said Consolidated Concepts President…
read nowJanuary 16, 2017
After hearing customer complaints of spotty WiFi coverage in PizzaExpress UAE locations, the brand partnered with Purple and CDW to install a solution that not…
read nowJanuary 13, 2017
Uncle Maddio's Pizza has gone back to the drawing board — literally — to introduce a menu redesign as well as new menu items to maximize operations, expedite…
read nowJanuary 13, 2017
The International Foodservice Manufacturers Association is joining forces with food industry management consultancy, Kinetic12, to develop a set of best…
read nowJanuary 13, 2017
Some very big names — including Pizza Hut, Papa John's, Starbucks and Domino's — got some very bad news this morning when news broke that a stay granted three…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In case you're unable to roll out of bed this time of year and didn't know it, this coming Monday is Blue Monday, the most depressing day of the year…
read now