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News & Media

Blaze Fast-Fire'd Pizza plans Washington, D.C. entry

April 24, 2014

Los Angeles-based Blaze Fast-Fire'd Pizza announced it will soon enter the Washington, D.C. area with three locations set to open throughout the next six…

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Facial detection time clock app launched

April 23, 2014

Timesly has launched a facial detection time clock app for iPad, allowing employees to clock in or out of work by snapping their photo using Timesly's…

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Restaurant Association releases customer service training video

April 23, 2014

The National Restaurant Association has released three new DVDs that offer best practices in dealing with harassment and discrimination, customer service…

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Chicago-based Sarpino's Pizzeria plans Atlanta entry

April 23, 2014

Sarpino's Pizzeria, a 46-unit Chicago-based concept, has plans to expand in the Atlanta market and beyond. According to the Atlanta Business Chronicle, the…

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WhenToManage software adds social networking app for restaurants

April 23, 2014

WhenToManage, a provider of cloud-based software for the restaurant industry, has introduced Flow, a social networking tool that allows employees to share…

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Papa Murphy's plans $70M IPO

April 22, 2014

Papa Murphy's laid out terms for its initial public offering this week and plans to raise $70 million through about 5.8 million shares valued at $11 to $1…

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Pie Five participating in franchising conference

April 22, 2014

Representatives of Pie Five Pizza will be on hand at the 2014 Multi-Unit Franchising Conference, April 23-25 in Las Vegas, including CEO Randy Gier, Franchise…

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Why mystery shopping is still critical in the age of big data

by Alicia Kelso — Editor, QSRWeb.com

Mystery shoppers provide a different level of feedback than customers; don't discount either channel.

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Gas prices reach 13-month high

by Alicia Kelso — Editor, QSRWeb.com

Wheat is 17 cents higher than a week ago.

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Domino's jumps into mobile payments space with Google Wallet

April 21, 2014

Domino's Pizza announced today it is integrating Google Wallet with its Android ordering app. Domino's customers who have an Android device can now pay for…

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Consumer demand increasing for proteins

April 21, 2014

Consumers are saying they want more protein in their diets, however a majority — 71 percent — don't know the recommended daily amount they should be eating.

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Invasion of the invasivors

by Suzy Badaracco — President, Culinary Tides Inc

Invasivor consumption is motivated by the desire to preserve native plant or animal species, and is tied to sustainability.

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Restaurant industry still in the gluten-free honeymoon phase

by Alicia Kelso — Editor, QSRWeb.com

As Celiac Awareness Month approaches, one industry expert predicts the diet's growth will continue for the next few years.

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Integrated marketing expert to keynote Fast Casual Executive Summit

April 18, 2014

Marketing guru Jeff Fromm, executive vice president of Barkley advertising agency and co-author of "Marketing to Millennials," will keynote the ninth annual…

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NRA, EatStreet launch online ordering guide

April 18, 2014

The National Restaurant Association has partnered with EatStreet to release a free educational guide on online ordering and emerging restaurant technology…

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Restaurant Assoc. conference to feature House Majority Leader Cantor

April 18, 2014

Eric Cantor, the U.S. House of Representatives Majority Leader, and Senator Joe Donnelly, will be the featured speakers during the National Restaurant…

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Red Mango CEO discusses social media strategy

by Nate Riggs — CEO / Owner, NR Media Group

In episode #036 of the Social Restaurant Podcast, I welcome Dan Kim, Founder and Chief Concept Officer of Red Mango. His brand and company have won more…

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Domino's Pizza selects cloud-based software to manage restaurant construction

April 17, 2014

Domino's Pizza recently purchased Procore's cloud-based construction software to manage the construction of 10,000 new restaurants and remodel of more than…

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Toolkit published to help operators reduce food waste

April 17, 2014

The Food Waste Reduction Alliance has published the Best Practices and Emerging Solutions Toolkit to help foodservice businesses reduce food waste.

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Blaze Fast Fire'd Pizza adds three new development commitments

April 17, 2014

Blaze Fast Fire'd Pizza has signed three new area development agreements to open franchise restaurants in Boston, Dallas and Phoenix. The fast casual pizza…

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