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News & Media

Hunt Brothers Pizza continues NASCAR sponsorships

January 31, 2013

Hunt Brothers Pizza announced it will be the primary sponsor for four races with Richard Childress Racing's new 2013 Chevrolet Camaro NASCAR Nationwide…

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Blaze Fast-Fire'd Pizza continues SoCal expansion

January 31, 2013

Blaze Fast-Fire'd Pizza has signed a lease for its next location, which will be located in Rolling Hills Plaza at 2625 Pacific Coast Highway in Torrance…

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Digital commerce takes on Super Bowl

While this age of digital commerce shows incredible promise, restaurants must make sure that they are truly going digital in the right way.

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Food innovation can be glamorous and messy, but don't let that stop you!

by Darrel Suderman — President, Food Technical Consulting

Time and time again, a great innovative idea is shelved, only to be resurrected years later as a successful new product.

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Noble Roman's CEO dishes on growing take-and-bake model

by Alicia Kelso — Editor, QSRWeb.com

The company has three verticals — nontraditional, grocery take-and-bake and standalone take-and-bake — positioned for future growth.

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Retailers offering higher quality pizza, sandwiches to compete with restaurants

January 30, 2013

When the Recession was in full swing, consumers chose grocery stores, warehouse clubs and other retailers over restaurants, seeking out better deals on…

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Papa Murphy's features HeartBaker pizza for Valentine's Day

January 30, 2013

Valentine's Day is one of the busiest days for Papa Murphy's, and to mark the occasion the chain is bringing back its HeartBaker (heart-shaped) pizzas.

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Juice bars, cafés now using MICROS POS

January 30, 2013

Performance Food Centers has named MICROS Systems Inc. its exclusive technology partner for its more than 1,300 juice bar and café clients. MICROS will provide…

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Anthony Bourdain named a featured speaker for NRA Show

January 30, 2013

Anthony Bourdain — best known for his Emmy Award-winning series "No Reservations" and new programs "The Taste" on ABC and "Parts Unknown" on CNN — has been…

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Redesigned Loop Pizza Grill opening on Duke's campus

January 30, 2013

The Loop Pizza Grill is one of the few restaurants chosen to open in the Bryan Center on the campus of Duke University in Durham, N.C.

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PizzaMarketplace.com Top 100 Movers & Shakers, No. 23: Casey's Carryout

January 30, 2013

Casey’s General Store, based out of Iowa, is one of the largest convenience store chains in the country, with nearly 1,700 locations in 13 states. Founder…

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Foodservice learning from the Fancy Food Show

by Ed Zimmerman — President, pizza.com

Gluten-free remains a hot trend, while others are just now emerging, such as coconut flavor and salty/sweet combos.

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Planet Pizza deploys digital menu boards

January 29, 2013

Planet Pizza, a 20-year-old, family-owned, 11-unit chain, has begun the installation of Mvix Digital Menu Board and Signage systems. The boards will be…

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OpenTable acquires Foodspotting

January 29, 2013

OpenTable Inc., a provider of online restaurant reservations, today announced that it has entered into a definitive agreement to acquire Foodspotting, an app…

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California Pizza Kitchen named in class action suit for 'deliberate poisoning'

January 29, 2013

A woman has filed a $5 million class action lawsuit against California Pizza Kitchen, as well as Nestle, Stouffer's and DiGiornos, claiming the brands are…

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Report: Majority of consumers now use mobile food ordering tools

January 29, 2013

The Interactive Advertising Bureau (IAB) and its Mobile Marketing Center of Excellence, in partnership with Viggle, have released the "Mealtime Goes Mobile…

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Little Caesars focused on suburban, rural markets for growth

January 29, 2013

Little Caesars outlined a new franchise growth plan that entails small suburban markets, as well as rural communities.

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PAR intros 'value-priced' POS terminal for smaller restaurants

January 29, 2013

ParTech has launched a new POS terminal geared toward smaller restaurant chains, the PAR EverServ 500 POS terminal.

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Catering company ramps up momentum with expanded restaurant network

January 29, 2013

Phoodeez, a Boston-based company that specializes in partnering with those in need of catering with restaurants, has launched its Frequent Phoodeez program and…

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Mobile printer helps with line busting

Star's Jon Levin explains to Cherryh Butler, editor of fastcasual.com, how its new series of mobile printers can help retail and restaurant staff quickly…

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