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News

NRA Military Foundation names food service specialist of the year

November 21, 2013

Marine Corporal Daniel Russo will be recognized as the 2013 Food Service Specialist of the Year by the Major General Hill Awards Program taking place Thursday…

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More Thanksgiving dinners will include retailer-prepared dishes, survey finds

November 21, 2013

Nearly three out of 10 Americans plan to sit down to a Thanksgiving dinner this year that includes at least one prepared ready-to-eat dish from a retailer…

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Utah pizzeria focused on local ingredients earns spot on top restaurant list

November 21, 2013

OpenTable, a provider of online restaurant reservations, has announced the 2013 Diners' Choice Award winners for the Top 100 American Fare Restaurants in the…

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Yum! Brands combines international, U.S. divisions to focus on growth

November 21, 2013

Yum! Brands announced it is reorganizing its business to drive brand and geographic focus. Effective Jan. 1, the company will combine its Yum! Restaurants…

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Flippers Pizzeria preps for SeaWorld area store opening

November 21, 2013

Flippers Pizzeria has announced two new locations scheduled to open later this year in both Orlando and Tampa, Fla. The Orlando location will be corporate…

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Healthy Dining launches mobile site

November 21, 2013

Just in time for the holiday season, Healthy Dining has launched a new mobile site that features more than 4,000 menu items served at more than 60,00…

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Balboa Capital named as approved lender for Domino's franchisees

November 21, 2013

Balboa Capital has been selected as an approved lender for Domino's Pizza franchise owners nationwide. Balboa Capital will provide its portfolio of financing…

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OpenTable releases Restaurant Industry Index

November 21, 2013

OpenTable Inc. has released the OpenTable Restaurant Industry Index for the Q3 2013.

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New mobile app takes on fake IDs

November 20, 2013

Intellicheck Mobilisa Inc., a technology company based out of Port Townsend, Wash., has launched what it said is the answer to solving the fake ID problem for…

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NRA releases new Restaurant Operations Report

November 20, 2013

The National Restaurant Association this week released a new edition of the Restaurant Operations Report, a comprehensive resource that aims to help restaurant…

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Kosher certification program focuses on food safety

November 20, 2013

A Canadian Rabbi has launched a Kosher food certification program designed to inform consumers whether certain products meet the strict standards of Kosher…

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SoftTouch integrates bitcoin acceptance into POS

November 20, 2013

SoftTouch POS has announced the integration of bitcoin acceptance into its flagship point-of-sale payment system. According to CoinDesk, the integration was…

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Ice cream, pizza concepts lead Brand of the Year Watch List

November 20, 2013

Ace Metrix has announced its 2013 Brand of the Year Watch List, which includes the five brands within 20 categories that are in the running for "Brand of the…

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Marco's Pizza expects to hit 500-unit mark in April 2014

November 20, 2013

Marco's Pizza announced today that it expects to end 2013 with unprecedented growth after four consecutive quarters of record store openings.

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Pie Five Pizza grows Kansas footprint

November 20, 2013

Pie Five Pizza opens the doors of its newest location today, at the Oak Park Commons Shopping Center in Lenexa, Kan. This opening comes a few months after Pie…

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Boston Pizza raising funds for Philippines relief efforts

November 20, 2013

In response to Typhoon Haiyan which affected millions of people across the Philippines, Boston Pizza and the Boston Pizza Foundation have announced a national…

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Pizza 73 heats things up with chili, poutine launch

November 20, 2013

Pizza 73 has rolled out two new menu items in time for winter: chili and poutine.

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Granbury Solutions adds restaurant website solution

November 20, 2013

Restaurant point-of-sale provider Granbury Solutions has released a new website solution for restaurants, bars, wine tasting rooms and coffee shops. Powered by…

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Millions relying on restaurants on Thanksgiving, Black Friday

November 19, 2013

New research from the National Restaurant Association found that 33 million Americans will rely on restaurants for all or parts of their Thanksgiving…

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Uncle Maddio's creates gluten-free dessert

November 19, 2013

In celebration of National Celiac Awareness Month, Uncle Maddio's Pizza Joint is adding a gluten-free dessert to its menu, an oat bar infused with caramel.

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