by Cherryh Cansler — Editor, FastCasual.com
These savvy leaders are making Donatos, Toppers, The Pizza Press and Your Pie better businesses and places to work.
read nowMarch 8, 2018
In a real-life version of "hometown boy makes good," Blaze Pizza President and CEO Jim Mizes is getting his wish this Friday, March 9, when the fast-growing…
read nowby Cherryh Cansler — Editor, FastCasual.com
Pizza restaurateurs who can incorporate top beverage trends into their menus open up a new source of revenue that can be a relatively easy route to higher…
read nowMarch 7, 2018
Domino's has partnered for the 11th year with the National Fire Protection Association to get people to check their smoke alarm batteries when they "spring…
read nowMarch 5, 2018
Pizza Hut's second iteration of its "Pie Tops" sneakers, timed to coincide with March Madness, not only orders pizzas with the push of a button, but also can…
read nowFebruary 28, 2018
Domino's Pizza and Ford have begun a two-month second round of testing on a self-driving delivery vehicle in Miami, according to a news release. These tests…
read nowby Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com
If Panera's CEO and his brand's experiences with tech tools like Apple Pay, is any indication, pizza brands stand to gain possibly more than other food service…
read nowFebruary 27, 2018
Blaze Fast-Fire'd Pizza has grown phenomenally fast over the last year reporting an eye-popping 51 percent growth in system-wide 2017 sales to $279 million…
read nowFebruary 27, 2018
Pizza Hut is offering customers in the U.K. a new way to order and pay that is designed to eliminate some of the common hassles experienced when ordering by…
read nowFebruary 21, 2018
Boston's Pizza Restaurant & Sports Bar has launched a lighter spring menu featuring grilled romaine salad, roasted pepper pizza and stuffed chicken, all…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Noise and an inability to hear comprise the No. 1 complaint from diners about their in-restaurant experiences. One audiologist has created a tool to help…
read nowFebruary 20, 2018
The Pizza Press will open an expanded prototype restaurant this May in Brea, California, dubbed The Pizza Press Special Edition. A news release said the new…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
It was a "bad news, good news" kind of week for most pizza restaurateurs, with some encouragement from gas prices which appear to be finally leveling out over…
read nowFebruary 8, 2018
Taco Bell and KFC's parent, Yum Brands, is partnering with Grubhub to drive what the two organizations qualified as "incremental sales to KFC and Taco Bell…
read nowFebruary 5, 2018
Kotipizza Group Oyj's board of directors has approved a new strategy and financial goals for the next three years to manage a portfolio of franchised fast…
read nowBy Charlie Lewis Culinary Supply Chain Specialist/Consolidated Concepts The rate of change in foodservice has always been swift, but technology is…
read nowFebruary 2, 2018
Domino's is hoping to dominate Super Bowl fans' ordering preferences by giving customers a total of 15 different way to order digitally.
read nowJanuary 31, 2018
That day every year when the pizza industry hijacks a celebration of the mathematics behind the circumference of a circle — i.e., Pi Day — this year brings a…
read nowby Christopher Sebes — president, Heartland Commerce
Your customers are a bit like very engaged parents: They have expectations. That is particularly true today when it comes to the tech your brand offers to stay…
read nowJanuary 30, 2018
&Pizza has debuted a new pizza box design at all 26 locations, after hosting the "Make Your Mark" contest and naming a Virginia self-taught artist, Marlon…
read now