August 27, 2021
The city of Chicago has filed landmark lawsuits against third-party delivery services for "deceptive and unfair" business practices, as outlined in a city…
read nowby Richard Traylor — Writer, WebstaurantStore
As food delivery becomes more popular with dining patrons, delivery is a high-demand service. Following are nine best practices for launching and running a…
read nowAugust 17, 2021
DoorDash Inc., the food delivery service, reported a hefty loss on higher revenue for the second quarter ending June 30, 2021, according to a press release.
read nowAugust 13, 2021
Sodexo has partnered with Kiwibot, a robotic last-mile delivery company, to deliver meals at three campuses this month: New Mexico State University, Loyola…
read nowAugust 10, 2021
It's a summer and fall of freebies for Domino's as the pizza brand promises to give away $50 million in free food to randomly chosen customers.
read nowAugust 4, 2021
Online ordering engine Lunchbox has acquired online marketplace Spread which offers delivery and take-out services.
read nowAugust 2, 2021
DoorDash has opened its second DoorDash Kitchens location in San Jose, California.
read nowJuly 23, 2021
Domino's CEO Rich Allison Thursday said aloud what most of us already know by now if we order anything delivered — wait times are increasing. Allison said on…
read nowJuly 20, 2021
Fantasma Kitchens, a ghost kitchen concept created by chef and restaurateur, Lanny Lancarte, will open in September on the north side of Fort Worth, Texas.
read nowAs more Americans get vaccinated and dine-in restrictions lessen, restaurants are preparing for traffic increases.
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watch nowJuly 7, 2021
How wide an area should a restaurant focus on for maximum profit from delivery orders? Well, according to the research from delivery software provider, Vromo…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Major pizza restaurant companies fared well, for the most part, in trading last week. But their gains in stock prices are being eaten into by increasing losses…
read nowMay 19, 2021
Restaurants seeking delivery and online ordering solutions got a new option this week when online ordering and marketing engine, Menuu, began a partnership…
read nowMay 12, 2021
Things are heating up on the third-party delivery landscape, where the players are getting much more competitive on pricing and options.
read nowApril 30, 2021
Casual dining brand Smokey Bones this week opened a 200-square-foot ghost kitchen in Columbus, Ohio that will serve as the production hub for that brand and…
read nowApril 30, 2021
Domino's franchise-owned locations are looking to hire nearly 4,000 team members in 400 stores in the state of Florida. The positions range from delivery…
read nowDoorDash is launching a sliding scale pricing structure for local restaurants that it says is intended to give operators options to make more money and adjust…
read nowApril 23, 2021
Papa John's International has partnered with Google Cloud to migrate its data centers to the Google Cloud service. With this migration, Papa John's will be…
read nowApril 1, 2021
Chuck E. Cheese and its ghost kitchen brand, Pasqually's Pizza & Wings, have added delivery to underserved areas through an agreement between the brands…
read nowMarch 30, 2021
The pandemic has no doubt taken its toll on restaurants, but while thousands are struggling, others are reporting gains. In an effort to uncover the successful…
read now