August 25, 2026
Beverages are becoming one of the most dynamic and innovative growth drivers in the restaurant industry, according to the National Restaurant Association's…
read nowAugust 25, 2026
Cicis Pizza has introduced a limited-time Fudge Brownie made with Nutter Butter cookies, according to a press release.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Stonefire Grill CEO David Youngberg joins the Restaurant Operator Podcast to share how his hands-on leadership, people-first culture and strategic use of guest…
listen nowby Mandy Wolf Detwiler — Editor, Connect Media
Eric Murphy transformed a chance gig as a Papa Johns delivery driver in 1999 into a 105-unit franchise empire across six states by prioritizing strategic…
read nowAugust 18, 2026
Papa Murphy's Take 'n' Bake Pizza has permanently brought back chunky Italian sausage to its menu, and is launching Grandma's Pizza, an LTO available through…
read nowAugust 18, 2026
Donatos Pizza will introduce a house-made buttermilk ranch and two permanent chicken pizzas starting Aug. 24, according to a press release.
read nowAugust 17, 2026
Beginning today, Papa Johns Canada is introducing its highly anticipated Pan Pizza, the company said in a news release.
read nowAugust 14, 2026
Hungry Howie's is celebrating its second annual National Flavored Crust Day with the introduction of a Tajin Flavored Crust.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Armed with an untouchable family recipe and masterclass marketing, CEO Lawrence Longo has taken Prince St. Pizza from a local NYC secret to a rapidly expanding…
read nowAugust 11, 2026
Domino's Pizza Inc. has launched the Domino, a new Detroit-style pizza made for individual diners. The new pizza will be available nationwide Aug. 31…
read nowby Valerie Gritton — Editor, Pizza Marketplace
As GLP-1 medications change how Americans eat, pizza operators face a new challenge: How do you sell a food traditionally associated with indulgence to…
read nowAugust 7, 2026
Jet's Pizza has announced the launch of its new Jet's Cajun Ranch dipping sauce, available at all Jet's locations from Aug. 1 to Jan. 6, 2027, the company said…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Husband-and-wife team Giovanni and Adrianna Labbate and their family have built a wildly successful Chicago-area restaurant, Tievoli Pizza Bar, entirely…
read nowAugust 5, 2026
Domino's Pizza in the UK has turned its fan favorite garlic and herb dipping sauce into an ice cream, available there until Aug. 31. The launch was unveiled…
read nowJuly 31, 2026
Nicky Slices founder Nick Williams never intended to build one of St. Louis' most talked-about pizza brands. What began as an Instagram-based take-and-bake…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
In this episode of the Restaurant Operator Podcast, host Mandy Detwiler chats with Taco Cabana's director of franchise sales and development, John Ramsay…
listen nowJuly 27, 2026
Hunt Brothers Pizza has launched the Hot Honey Ultimate Pepperoni Pizza in a partnership with Mike's Hot Honey, according to a press release.
read nowJuly 24, 2026
Curry Pizza House has launched a new line of fusion pastas, bringing its signature flavor profiles to classic Italian American dishes, according to a press…
read nowJuly 22, 2026
Hungry Howie's is bringing back its Coney Pizza for one day only on National Coney Dog Day, July 30, according to a press release.
read nowJuly 22, 2026
After defeating Argentina to win the 2026 FIFA World Cup, Spain's national team celebrated with pizza from Bagels by Jarrett in West Orange, New Jersey. The…
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