Food & Beverage News & Media

Imo's Pizza launches Sweet Heat Pizza, deal

May 2, 2023

Imo's has introduced its Sweet Heat Pizza for a limited time. The pizza features chicken, red onion, full strips of bacon, Provel cheese and a signature sweet…

read now

Pizza Hut introduces sirloin steak for limited time

May 1, 2023

Pizza Hut has introduced cheesesteak to its menu on a pizza and in one of the brand's signature Melts. The menu items are available beginning May 2 for a…

read now

Hungry Howie's launches The '73 Classic Pizza

April 25, 2023

Hungry Howie's Pizza is celebrating its 50th anniversary with a limited-time offer. The brand has launched The '73 Classic, a large pizza topped with…

read now

How A Growing Chicken Concept is Driving Results Through a World-Class Customer Experience

Networld Media Group joins Revel Chief Strategy Officer Chris Lybeer and PDQ Chief Operating Officer Eric Knott as they explore using technology as an…

Presented by SkyTab

watch now

Lena's Wood-fired Pizza & Tap prides itself on team members, food quality

by Mandy Wolf Detwiler — Editor, Networld Media Group

Lena's Wood-fired Pizza & Tap is run by team members who feel like family to its owners. The Alexandria, Virginia-based pizzeria opened in 2017 and has kept…

read now

Innovative Foodservice Group buys Foodservice & Restaurant Supply

April 21, 2023

The Innovative Foodservice Group, a Tampa, Florida-based organization consisting of foodservice distributors, has acquired Foodservice & Restaurant Supply…

read now

Soda tax reduces consumption, improves health

April 21, 2023

Soda taxes contributed to a double-digit decline in soda sales, according to research conducted by the University of California, San Francisco, Healthday…

read now

Happy Joe's launches Sloppy Joe pizza

April 20, 2023

Happy Joe's has launched a Sloppy Joe pizza line which is available through June 30 at participating locations, according to a press release.

read now

Brixx Wood Fired Pizza + Craft Bar focuses on house-made ingredients to stand out

by Mandy Wolf Detwiler — Editor, Networld Media Group

Brixx Wood Fired Pizza + Craft Bar makes the majority of its items in-house. Yes, labor is intensive, but the quality of food is outstanding and sets the brand…

read now

Restaurant prices outpacing grocery since inflation hit

April 13, 2023

Restaurant prices are increasing faster than grocery costs for the first time since inflation became a bigger consumer issue over the past year.

read now

Sarpino's USA creates BBQ Pork Belly pizza

April 7, 2023

Sarpino's USA has launched a BBQ Pork Belly pizza available until May 31 at all locations in Illinois, Florida, Minnesota and Kansas City, according to a press…

read now

Coffee outlook: Demand strong despite faltering consumer confidence

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

Consumers still want to spend money on coffee, but some product preferences are changing and external macroeconomic factors are concerning.

read now

Connecticut pizzeria launches mobile slice trailer

March 30, 2023

A West Haven, Connecticut pizzeria is expanding its brand and footprint with a mobile slice shop.

read now

Pretzel Crust Pizza returns to Little Caesars

March 28, 2023

Little Caesars' Pretzel Crust Pizza has returned to U.S. restaurants. The Pretzel Crust Pizza was first released in 2014 as a limited-time promotion, according…

read now

Pizza Hut Japan releases cilantro-topped pizza for LTO

March 26, 2023

Cilantro on pizza? Yes, if its Pizza Hut Japan, whose marketing team came up with the idea to attract more Gen Z customers. The "Pakuchi Sugite Kusa" which is…

read now

Pizza Guys intros Five Cheese Stuffed Crust Pizza

March 23, 2023

Sacramento-based Pizza Guys has released its new Five Cheese Stuffed Crust Pizza, according to a press release.

read now

Garces Group, Ballad Brands, Ideation Hospitality make Buena Onda winner

by Mandy Wolf Detwiler — Editor, Networld Media Group

In a keynote address at the Restaurant Franchising and Innovation Summit, three restaurant execs discuss launching Buena Onda, which now has five locations.

read now

Pisa Lisa uses dough as canvas to create masterpieces

by Mandy Wolf Detwiler — Editor, Networld Media Group

Sedona-based Pisa Lisa is the brainchild of Chef Lisa Dahl. Dahl moved to Sedona for a fresh start and opened several other restaurant concepts before…

read now

MOD Pizza brings back Key Lime No Name Cake

March 17, 2023

MOD Pizza has brought back its Key Lime No Name Cake for a limited time. The cake is available through June 4 at all MOD locations, according to a press…

read now

Anthony's Coal Fired Pizza & Wings intros 2 LTOs

March 15, 2023

Anthony's Coal Fired Pizza & Wings has introduced two limited-time offers through April 24. The Mike's Hot Honey & Thick Cut Pepperoni Pizza and Mike's…

read now