Popmenu can help bring your restaurant into the 21st century.
Presented by Popmenu
watch nowby Mandy Wolf Detwiler — Editor, Connect Media
Editor Mandy Wolf Detwiler spent time in the tech pavilion at the NRA Show checking out the modern tech and wares the show had to offer.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Just five months after formation, Latitude Food Group is launching its first international expansion by partnering with The 90s Venture to bring &pizza's…
read nowIn this discussion, Azira’s CEO, Gladys Kong, will explore how AI-powered analytics and mobile location data are transforming the way restaurant brands…
Presented by Azira
register nowMay 26, 2026
Pizza Nova raised $151,935 for Variety — the Children's Charity of Ontario during its annual That's Amore Pizza for Kids fundraiser, according to a press…
read nowby Kathleen Wood — Founder, K. Wood Partners
To transition from a chaotic, founder-dependent business to a scalable enterprise, leaders must define, document and continuously improve a unified operating…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
This episode of the Restaurant Operator Podcast features CORE’s Jill Chapman, who explains how the growing non-profit provides critical financial assistance to…
Presented by CORE
listen nowby Mandy Wolf Detwiler — Editor, Connect Media
Editor Mandy Wolf Detwiler spent time in the tech pavilion at the National Restaurant Association Show.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Former delivery driver Brian Bailey scaled his Domino’s franchise from a single New Mexico location into a massive 160-store empire by maintaining a strict…
read nowMay 20, 2026
Blaze Pizza will donate $1 from every 11-inch pizza sold at participating U.S. locations on May 25 to support military and first responder families, according…
read nowI sat down with Jeff Fenster, who built five eight- to nine-figure companies, exited three, and grew Everbowl to more than 100 open locations with almost 40…
listen nowby Kathleen Wood — Founder, K. Wood Partners
To achieve sustainable growth and avoid the "stuck zone," Founders must overcome the emotional avoidance of their financials by owning their P&L, hiring expert…
read nowMay 18, 2026
Cryptocurrency exchange Bybit has launched a promotion for BTC Pizza Day, offering a $20 reimbursement to a limited number of customers who use a Bybit Card to…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Industry leaders at the Restaurant Franchising and Innovation Summit highlighted how the shift from convenience to a permanent off-premise model requires a…
read nowby Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
A panel talk at the upcoming Restaurant Marketing Workshop will deliver insight on not only getting a guest feedback approach up and running but tips and…
read nowMay 13, 2026
Hungry Howie's has selected Toast's enterprise technology suite and will deploy it across the pizza chain's approximately 500 restaurant locations, according…
read nowIn this episode of the Pizza Marketplace podcast, Mellow Mushroom VP of Franchise Development Jamie Cecil discusses the brand's 50-year history of "unicorn…
listen nowSynergySuite has partnered with Rice and Noodle to streamline operations and support franchise growth across Canada. The restaurant brand will leverage…
read nowby Kathleen Wood — Founder, K. Wood Partners
The "Power of One Direction" is a leadership discipline where Founders transition from keeping strategies in their heads to creating a written plan, providing…
read nowMay 11, 2026
Peter Piper Pizza has brought back its Summer Pass program through Aug. 2, 2026, offering unlimited visits and daily game play to families in Arizona and New…
read now