by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
A pair of legal experts summarize what employers can and cannot ask job applicants, along with other changes related to employer/employee relations.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Does your brand's leadership work to pull solutions to business problems from all employees? If not, you're bypassing your restaurant's biggest and best source…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
As more guests use social media to share their dining experiences, companies such as Yelp — which began as a restaurant review site but has expanded into a…
read nowMay 16, 2019
American Express has entered an agreement to buy Resy, a digital restaurant reservations booking and management platform.
read nowMay 15, 2019
Toast Inc., a restaurant management platform, has introduced Toast Payroll & Team Management, a solution that simplifies payroll and employee management…
read nowMay 8, 2019
Rave Restaurant Group Inc. reported a mixed bag of Q3 financial results for its two brands, Pie Five and Pizza Inn. Although combined, company revenue…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
While stock values on the big brands played out their drama on the trading floor last week, crude production soared to levels not seen in nearly two years…
read nowMay 1, 2019
The world's biggest Pizza Hut and Wendy's franchisee, NPC International, is rolling out a new digital multi-function payroll and HR management program that…
read nowApril 29, 2019
Domino's began testing GPS driver tracking Monday in 27 corporate-owned stores throughout Phoenix. The company said in a news release that customers around…
read nowApril 25, 2019
ParTech Inc., a POS solution provider, is partnering with Altametrics and Hubworks, which provide cloud-based entreprise restaurant systems and software.
read nowby Ray Reddy — CEO and Co-Founder, Ritual
The so-called "Amazon Effect" has changed the game for restaurateurs and pizza brands are no exception. What can be done to stay competitive in a faster…
read nowWith all the issues a restaurant manager needs to deal with over the course of the day, communication can fall by the wayside. Here are a few tips to help keep…
Presented by SpeedLine Solutions
download nowby S.A. Whitehead — Food Editor, Net World Media Group
The stock value for Papa Murphy's soared up to late 2017 levels last week after Wall Street learned of the chain's pending $190 million acquisition with MTY…
read nowApril 8, 2019
The restaurant industry will add 1.6 million restaurant jobs by 2029, and sales should hit $863 billion by the end of this year, according to the National…
read nowApril 1, 2019
San Francisco startup, Tyme Commerce, is debuting an end-to-end AI-driven food platform that promises to expand options and markets for food entrepreneurs.
read nowby S.A. Whitehead — Food Editor, Net World Media Group
The first week of spring brought higher prices for all the basic pizza commodities and — aside from Papa John's — lower stock values for the brands monitored…
read nowIn today’s world, restaurant operators face the challenge of providing customers with the payment options they want, while still keeping costs under control.
Presented by SpeedLine Solutions
download nowRestaurant operators have a firehose of data they can drink from to improve operations. The challenge is to make sense of the flood.
Presented by FastCasual.com
download nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Love it or hate it, third-party delivery is likely here to stay. At this week's Restaurant Franchising & Innovation Summit in Louisville, three restaurant…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
Papa John's, Papa Murphy's and Pizza Hut all posted nice gains in value in stock trading last week, while Domino's continued to fizzle for another week.
read now