June 24, 2013
On the heels of its first set of international locations in the United Arab Emirates (UAE) in the first half of 2013, Russo's Restaurants announced plans for…
read nowby Ed Zimmerman — President, pizza.com
During the Age of Exploration, brave people climbed aboard wooden ships to set sail for faraway lands.
read nowThe man behind the Starbucks mobile payments implementation tells restaurant owners what they need to ask their mobile payments vendors.
read nowJune 21, 2013
The National Restaurant Association will host the inaugural Restaurant Innovation Summit this fall as a way to offer restaurant operators ideas to better…
read nowJune 21, 2013
For the first time in its 28-year history, CiCi's Pizza is extending its franchise opportunity abroad. Executives with the Coppell, Texas-based company have…
read nowJune 20, 2013
The National Council of Chain Restaurants (NCCR) today launched "Feed Food Fairness: Take RFS Off the Menu," a new grassroots campaign focused on repealing the…
read nowJune 20, 2013
Members of The American Pizza Community were recently on Capitol Hill to meet with lawmakers for its second annual fly-in.
read nowJune 20, 2013
A week after announcing a plan to acquire 24 Wendy's restaurants in the Kansas City, Mo., market, NPC International is adding even more to its portfolio.
read nowJune 20, 2013
A new report released at the start of the International Franchise Expo in New York City shows that U.S. Small Business Administration (SBA) lending to…
read nowby Darrel Suderman — President, Food Technical Consulting
Equipment innovation is innovative when it solves a technical problem and adds shareholder value.
read nowby Noah Glass — CEO, Olo
This past Thursday, I had the pleasure of speaking on the Restaurant Technology panel at the 33rd Annual Piper Jaffray Consumer Conference at the New York…
read nowJune 19, 2013
Los Angeles-based PizzaRev has announced plans to build a flagship location in the heart of Burbank, Calif.
read nowJune 19, 2013
Pie Five Pizza Co. will expand its presence to the Kansas City, Mo., market this summer. The newest location will be franchised by Dave Goebel, who is the…
read nowby Jitendra Gupta — Mobile CRM Director, Punchh
Phew! I can't believe it's almost a month since this year's NRA Show (yeah, that one!) and the Marketing Executives Group meeting in Chicago. I love both…
read nowWhentoManage has launched a new platform to help control inventory and labor costs, said Walker Thompson, VP of sales and marketing. The solution connects the…
watch nowby Alicia Kelso — Editor, QSRWeb.com
According to a new report from the National Restaurant Association, concepts are adding off-peak hours, off-premise business and retail options as…
read nowby Alicia Kelso — Editor, QSRWeb.com
Three more 52-week highs turned in last week.
read nowJune 17, 2013
Blaze Fast-Fire'd Pizza today announced that two multiunit franchise groups have signed agreements to develop eight stores in Detroit and Grand Rapids, Mich.…
read nowJune 17, 2013
The National Restaurant Association last week reiterated its support for immigration reform that addresses restaurant-industry priorities as restaurateurs and…
read nowJune 17, 2013
DealGuru Holdings, an independent e-commerce operator in Singapore and Malaysia, has spun out its food delivery subsidiary to form "Food Runner," a food…
read now