by Mandy Wolf Detwiler — Editor, Networld Media Group
Restaurant Operator Podcast host Mandy Detwiler discusses Pizza Factory's acquisition and the future of the brand with MJ Riva, CEO of the company.
listen nowMarch 11, 2025
California Pizza Kitchen is celebrating Pi Day (March 14) by offering The Original BBQ Chicken, Pepperoni or Traditional Cheese pizza for just $3.14 with any…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Spin Pizza focuses on its Neapolitan flavors, and it passion for both its people and its customers.
read nowMarch 6, 2025
Blaze Pizza is offering fans a buy one 11-inch pizza, get a second 11-inch pizza of equal or lesser value for $3.14, according to a press release.
read nowOn this episode of Founderology - Built to Breakthrough, Kathleen Wood chats with Ellis Winstanley about his entrepreneurial journey through the hospitality…
listen nowMarch 3, 2025
Just in time for Spring Break, Cicis Pizza is offering a "Pick 3 for $6.99 Each" deal, according to a press release.
read nowWilliam, DiPaola, president of The Lime Truck, shares a look at his career, his achievements and industry trends ahead of his appearance at Restaurant…
read nowFebruary 27, 2025
Cannoli Kitchen Pizza signed eight franchise agreements in 2024, five in Florida and three in Alabama. Today, the brand has 10 franchise agreements completed…
read nowFebruary 25, 2025
Craft soda brand Jones Soda Co. has been named the official soda of the World Pizza Champions, a non-profit organization of pizza professionals with ties to…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Lion's Choice CEO Fred Burmer offers secrets to the brand's operations and cooking up delicious roast beef sandwiches.
listen nowFebruary 25, 2025
Savor Capital & Advisory, a specialized firm leveraging the expertise of industry veteran Paul Barron, has launched to address the unique challenges faced…
read nowYasaman Stewart, director of marketing for Friendly's Restaurants, shares a look at her career, her achievements and industry trends ahead of her appearance at…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
A panel at the Restaurant Franchising & Innovation Summit will discuss how to use data to drive growth and profitability.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Joe Carlucci realized his dream by opening Valentina's Pizzeria despite past failures. The secret to success? Passion, dedication and a strong team leading to…
read nowFebruary 18, 2025
Vocelli Pizza opened two restaurants in the Pennsylvania market during the first two weeks of the year and has plans to open an additional 10 across all…
read nowby Cherryh Cansler — Editor, FastCasual.com
Erin Wade, founder of Homeroom Mac+Cheese and the author of "The Mac and Cheese Millionaire," joins Kathleen Wood on the Founderology podcast.
listen nowFebruary 17, 2025
The pizza market is estimated to grow by $70.1 billion from 2025-2029, according to a Technavio report.
read nowFebruary 14, 2025
Homegrown Tap & Dough, a Gastamo Group property, is opening a location in Parker, Colorado. It marks Gastamo Group's 13th restaurant and the fifth…
read nowMina Haque, CEO of Tony Roma's, shares a look at her career, her achievements and industry trends ahead of her appearance at Restaurant Franchising …
read nowFebruary 13, 2025
Snappy Tomato Pizza has opened a location in Batavia, Ohio, according to a press release.
read now