News & Media From Mandy Wolf Detwiler

Top 5 Pizza Marketplace Podcasts in 2024

by Mandy Wolf Detwiler — Editor, Connect Media

Here are the top 5 Pizza Marketplace Podcasts in 2024.

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Pizza Marketplace's Top 5 Articles for 2024

by Mandy Wolf Detwiler — Editor, Connect Media

A look back at the top five articles that captured our audience's attention this year.

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How catering becomes lucrative for restaurants

by Mandy Wolf Detwiler — Editor, Connect Media

A panel at the Fast Casual Executive Summit discussed the ins and outs of catering and tech.

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Mountain Mike's Pizza CEO talks tight operations, growth

by Mandy Wolf Detwiler — Editor, Connect Media

Metevier has more than 30 years in the restaurant business and said franchising is not for the faint of heart.

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Chicken Salad Chick CEO talks chicken salad game

by Mandy Wolf Detwiler — Editor, Connect Media

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of QSRweb.com and PizzaMarketplace.com, chats with Scott Deviney, CEO of…

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Stoner's Pizza Joint burns bright as it grows

by Mandy Wolf Detwiler — Editor, Connect Media

Stoner's Pizza Joint has 50 units and will build another 15 next year. With its systems and franchising down, owner John Stetson expects the brand to excel as…

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Hunt brothers talk launching their brand Via 313, rise of Detroit-style pizza

by Mandy Wolf Detwiler — Editor, Connect Media

Brothers Zane and Brandon Hunt opened Via 313, a Detroit-style pizza brand in Texas. Via 313 now operates 16 full-service restaurants and two permanently…

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How restaurants can stay ahead of the tech curve

by Mandy Wolf Detwiler — Editor, Connect Media

Brand leaders discussed the utilization of tech in their restaurants at the Fast Casual Executive Summit in Denver.

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Dough Boy Pizza: a chef-driven, tech-enabled pizza powerhouse

by Mandy Wolf Detwiler — Editor, Connect Media

Classically trained chef Erica Barrett went from Southern cooking to fast casual pizza when she opened Dough Boy Pizza. The brand is slated to have 10 units by…

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Rush Bowls founder leaves financial world for restaurants

by Mandy Wolf Detwiler — Editor, Connect Media

In this episode of the Restaurant Operator Podcast, host Mandy Detwiler, editor of Pizza Marketplace and QSRweb, talks to Rush Bowls founder Andrew Pudalov…

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Snappy's 2nd act: Pizza chain reinvents itself for the future

by Mandy Wolf Detwiler — Editor, Connect Media

Snappy is under new ownership who is moving the company forward in both operations and franchising.

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How catering is increasing sales, actionable growth

by Mandy Wolf Detwiler — Editor, Connect Media

In a webinar sponsored by Checkmate, three experts look at how catering is increasing sales, trending upwards in its category and building its own business.

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Little Caesars aims to score big as NFL pizza sponsor

by Mandy Wolf Detwiler — Editor, Connect Media

Little Caesars has signed on as the Official Pizza Sponsor of the NFL. The partnership awards the Detroit-based pizza brand plenty of exposure and builds…

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QSRNext session delves into QSR delivery

by Mandy Wolf Detwiler — Editor, Connect Media

A #QSRNext session will explore innovative delivery strategies and the cutting-edge technology making it happen.

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New York Pizza sets up shop in Boston with long NYC roots

by Mandy Wolf Detwiler — Editor, Connect Media

New York Pizza has three locations in Boston. With a bevy of flavor combinations and tastes, the pizzeria serves something for everyone.

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Saigon Hustle wins The Perfect Pitch contest at Fast Casual Executive Summit

by Mandy Wolf Detwiler — Editor, Connect Media

Saigon Hustle has won The Perfect Pitch, a "Shark Tank" style contest at the Fast Casual Executive Summit in Denver, Colorado.

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Wonder exec opens Fast Casual Executive Summit with keynote about growth, evolution

by Mandy Wolf Detwiler — Editor, Connect Media

Jason Rusk gave the keynote address at the Fast Casual Executive Summit in Denver Aug. 13. Rusk spoke about the rapidly evolving world of fast-casuals, and how…

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