It is ironic that management looks to get the last penny out of vendors, yet fail to see the cost from waste.
read nowby Alicia Kelso — Editor, QSRWeb.com
Officials claim wood-fired ovens contribute disproportionately to air pollution around the Salt Lake Valley.
read nowJanuary 30, 2014
Diversified Foodservice Supply Inc. has acquired Mill Hardware & Food Service Inc. in a bid to scale to the organization and improve the customer offering…
read nowJanuary 30, 2014
Food Allergy Research & Education has announced a partnership with MenuTrinfo, a provider of nutritional analysis and allergen training, to offer the…
read nowJanuary 30, 2014
A recent survey from SpenDifference found that American chain restaurants plan to increase menu prices as part of a move to offset higher food costs.
read nowJanuary 30, 2014
The National Restaurant Association and the National Restaurant Association Educational Foundation announced today the election of officers to its board of…
read nowJanuary 30, 2014
Pizza expert Bruno DiFabio will join chefs Amanda Freitag (Empire Diner) and Alex Guarnaschelli (Butter) to preside over the first-ever pizza episode of…
read nowJanuary 30, 2014
Villa Enterprises Management Ltd. Inc., a multi-concept restaurant franchisor, has announced the grand opening of its newest Villa Italian Kitchen location at…
read nowJanuary 30, 2014
Papa John's is continuing its 30th anniversary celebration with the introduction of a free pizza offer. Fans placing a minimum order of $15 between today…
read nowby Noah Glass — CEO, Olo
A flight to Denver during ski season is bound to be more expensive than the same flight in July, just as a bottle of Champagne is pricier in late December, and…
read nowJanuary 29, 2014
Venga, a data-driven guest management software provider for restaurants, and Ctuit, a provider of business intelligence software, announced a partnership that…
read nowMake good hiring decisions; mistakes can be costly since training new employees is a considerable investment.
read nowJanuary 29, 2014
Butterball Foodservice is addressing an increased demand for healthful menu options by launching new 4-ounce turkey breast filets. According to a news release…
read nowJanuary 29, 2014
Get Low Fees LLC this week announced the launch of its new website, getlowfees.com. Intended to help business owners lower their credit card processing rates…
read nowJanuary 29, 2014
The NoshList waitlist app closed out 2013 with more than 22 million diners seated across 5,000 restaurants. According to a news release, the company also…
read nowJanuary 29, 2014
7-Eleven Inc. is aiming to gain share on pizza's biggest sales day of the year — Super Bowl Sunday — by offering large pepperoni and triple cheese pizzas for…
read nowJanuary 29, 2014
Papa Murphy's International has named Mark Hutchens as its new chief financial officer, effective immediately.
read nowby Alicia Kelso — Editor, QSRWeb.com
The NRA opposes a "drastic increase" in the minimum wage, claiming it would limit opportunities for entry-level workers.
read nowJanuary 28, 2014
Papa John's announced its new Double Cheeseburger Pizza Monday via its social media channels. The new offering, coming soon, features a "savory combination of…
read nowJanuary 28, 2014
The hospitality industry is best at providing mobile-friendly websites, according to new research from hibu, a provider of digital marketing solutions and…
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