August 27, 2026
Fresh Brothers Pizza is now serving Wing It On wings at all of its Southern California locations, expanding the wing concept's footprint by 20 locations…
read nowAugust 26, 2026
LaRosa's Family Pizzeria has been named the official pizza of Cincinnati Athletics, according to a press release.
read nowAugust 26, 2026
Pizza Hut has launched a national campaign alongside Pepsi and Buffalo Bills quarterback Josh Allen, aiming to remind football fans that "gameday starts with…
read nowAugust 26, 2026
Papa John's International, Inc. has announced in a press release that it has refranchised 28 formerly corporate-owned restaurants in the Orlando area, which…
read nowAugust 25, 2026
Beverages are becoming one of the most dynamic and innovative growth drivers in the restaurant industry, according to the National Restaurant Association's…
read nowby Valerie Gritton — Editor, Pizza Marketplace
From cuts and burns to fatigue and inexperienced employees, pizzeria operators face a range of workplace risks. One expert shares how better training, early…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Stonefire Grill CEO David Youngberg joins the Restaurant Operator Podcast to share how his hands-on leadership, people-first culture and strategic use of guest…
listen nowAugust 24, 2026
Mountain Mike's Pizza is returning for a ninth consecutive season as the official pizza of the San Francisco 49ers, according to a press release.
read nowAugust 24, 2026
Crust, a Massachusetts-based pizza concept known for its Neo-New York style, has launched a franchise opportunity to expand beyond its two existing locations…
read nowAugust 24, 2026
Revmo, a provider of voice-enabled conversational AI for restaurants, released a comprehensive five-chapter report, "The State of Restaurant Calls 2026.…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Eric Murphy transformed a chance gig as a Papa Johns delivery driver in 1999 into a 105-unit franchise empire across six states by prioritizing strategic…
read nowAs consumer behavior and privacy expectations evolve, restaurants need smarter ways to understand diners and drive growth. Gladys Kong of Azira and Isabelle…
Presented by Azira
watch nowby Valerie Gritton — Editor, Pizza Marketplace
Insurance can be complicated for restaurant owners, and not all policies provide the same protection. For pizzeria operators, seemingly small incidents can…
read nowby Kathleen Wood — Founder, K. Wood Partners
Lauren Coulter is co-Founder and chief biscuit eater of Biscuit Belly, the Louisville, Kentucky, brunch brand she built with her husband and co-Founder, Chad…
listen nowAugust 17, 2026
Beginning today, Papa Johns Canada is introducing its highly anticipated Pan Pizza, the company said in a news release.
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Armed with an untouchable family recipe and masterclass marketing, CEO Lawrence Longo has taken Prince St. Pizza from a local NYC secret to a rapidly expanding…
read nowAugust 11, 2026
Mountain Mike's Pizza sustained its national brand momentum through the first half of 2026, driven by franchise expansion, menu innovation and digital growth…
read nowAugust 11, 2026
Kids eat free on Tuesdays from today through Tuesday, Oct. 27 at Mellow Mushroom, according to company news.
read nowAugust 10, 2026
Yum China Holdings, Inc. has completed its acquisition of the Pizza Hut brand in Mainland China from Yum! Brands, Inc., according to a company press release.
read nowby Kathleen Wood — Founder, K. Wood Partners
Although Founders know their businesses best, their deep emotional investment and daily operational pressures often compromise their negotiating leverage…
read now